Suntory Beverage & Food – Interim Target A

Emissions reduction target
by
2030
Description of Interim Target

Two interim targets: – 50% reduction from direct operations (scope 1 and 2) by 2030 (baseline 2019) -30% reduction from entire value chain (scope 1 2 and 3) by 2030 (baseline 2019)

  • Interim Target Baseline Year: 2019
% reductions committed to
30
Interim Target
Emissions reduction target
Baseline Emissions