Restaurant Brands International

Profile In-Progress
Target year
2050
Alignment with target-setting standards
UNFCCC Race to Zero
Target Status
Formally Adopted
Terminology Tags
  • Net-Zero Pledge
  • Interim Targets
  • Pathways
  • About
  • Similar Actors

Interim Targets

Emissions reduction target
by
2030
Description of Interim Target

Compared to a 2019 base year, by 2030, RBI aims to reduce absolute Scope 1 and 2 GHG emissions by 50%, as well as Scope 3 GHG emissions intensity by 50% per metric ton of food, and per franchise restaurant.

  • Interim Target Baseline Year: 2019
% reductions committed to
50
Interim Target
Emissions reduction target
Baseline Emissions

About

Profile in-progress

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